Lively lemon sparkle rounded out by the lovely creamy finish of Rooibush. Excellent hot and a customer favorite when iced. Rooibush tea, apple pieces, lemon peel, lemon grass and natural flavors.
Preparation: 3 g Rooibush tea (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 5 min.