An artistic blend that brings back memories of light, flaky Amarettini pastries. The nuanced note of this Marzipan treat was created specially for this Rooibos. Rooibos tea, almond pieces, and natural flavor.
Preparation: 3 g Rooibush tea (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 5 min.
