At over 6000 feet, the high plateau of Nuwara Eliya boasts some of the finest tea gardens in Sri Lanka. Our Orange Pekoe is an understated selection, with soft tones of honey and fruit outlasting a mild astringency. A pleasant cup of exceptional pedigree.
Preparation: 3 g tea leaves (1 heaping teaspoon) per 8oz cup of filtered, boiling water. Allow to brew 2 min.